Date(s) - 27/11/2018
8:00 am - 10:00 am
Categories No Categories
How do you go about starting a business in an African country? What are the critical elements for success? This event will provide the opportunity for participants to hear from entrepreneurs, all active in different African countries, on how they went about starting, building and growing their businesses in the hospitality, food and beverage sectors and how they partnered with SECO Start-up Fund to finance their businesses. Read the programme HERE.
Bookings are closed for this event.